The Draft grill and Bar

Our monthly HR Association meeting was at Revaira yesterday who set out a buffet of pizza, pasta and salad for the group. Everything was handled very efficiently and we were able to have display tables for giveaway items.

First time dining here after seeing reviews from others on social media. I definitely like options from having to hit downtown Nashville traffic just to get a good meal. Wife and I both ordered the 8oz filet with shrimp. Mine came with garlic mashed potatoes and asparagus while she substituted out the potatoes for risotto. Both of us thoroughly enjoyed the meal. We were informed that they are opening up a bar this week next door to expand their seating area, so we look to come back soon to see the changes.

My wife and I decided to give this a try for the first time tonight and it was pretty good. I ordered a filet medium, wife ordered the ribeye medium and they were both medium rare. I would say it’s definitely the best steak in town but the quality is comparable to Texas Roadhouse and not the premium steakhouses around. If their price matched the quality we would return but $105 after tax is more than they’re worth in my opinion. The server was good and the place was simple but nice, just not good enough for the prices here.

My husband and I decided to try this fine dining restaurant. We had cocktails to start. An Old Fashion with Elijah Craig bourbon $8 and Tito's with club soda $6. Both were generous pours. So we were really pleased with the great price and great cocktails. My husband ordered ribeye and they let him substitute both the risotto and asparagus with spaghetti with marinara. I ordered the filet mignon with shrimp, mashed potatoes, and asparagus. My husband was very pleased that the substitution was allowed. Next they brought us garlic bread with warm marinara. The bread was heavy with olive oil, red pepper flakes, and toasted. We liked it. Our meals were cooked as ordered. The food was seasoned well and flavor was great! Everything was delicious. We shared tiramisu for dessert. The total bill was $121.69. Our server, Summer, was attentive. The food doesn't match up to the physical setting. It doesn't feel like a fine dining restaurant. Tables are numbered, menus were stained, menu had several misspelled words. Overall, it was a great experience and we will go back.

Finally!! The best steak in Shelbyville!! 8oz filet, medium rare and didn’t need a steak knife. Perfectly cooked and flavored. Oh yes there was also grilled shrimp, aspagaras and mashed potato’s. I asked for mushrooms on the side so I could taste the steak as is. Salads: can get 1/2 size for half the price. I got the caprese but no photo. You can tell there is pride here. Look at the presentation too. I’ll be back to try more on the menu. Beer, wine and eventual full bar to come.

We tried this place out tonight and it was 10/10. The service was so quickly and friendly. All the food was so hot and delicious. The fried pickle spears were great. My husband loved the buffalo chicken flatbread and loaded fries. The chicken tenders were awesome too. Definitely will be back!

The Food and service were beyond amazing. They were so friendly and everything tasted so amazing. I 100% recommend. Please keep in mind that this is a new restaurant! They have just opened. They are doing the best they can and giving it their all